Sunday, January 27, 2013

Canon la Gaffeliere, St. Emilion 1998

Deep, slightly dull, red.

Vinturi - Awesome, totally sexy nose of fresh herbs, smoky oak/grilled meat with raspberry and hazelnut underneath.

Round and dense in the mouth - earth, herbs and raspberry raspberry repeating. No extraneous textural sweetness, mid-palate suffused with grainy tannin. This still has another decade or more to go. Killer action.


$50 on release?

Thursday, January 17, 2013

Sandoval, Manchuela 2003

Deep purple/red.

Opened yesterday - nose of woodsmoke, earth, hazelnut, grilled meat and black fruit.
Nicely integrated.

Deep, with good life, especially for a 2003 (presumably very hot here too). Creamy black fruit, oak spice and earth/nut flavors. Excellent mid-palate density and sweetness countered by significant acid/tannin synergy in the finish. This is still young. Very impressive


$40 on release. 80% Syrah, 9% Mourvedre, 7% Bobal, 4% Tempranillo. From Victor de la Serna - one of Spain's top wine writers.

Donelan "Kobler" Syrah, Green Valley (Russian River) 2009

Vibrant red/purple.

Vinturi - perfumed floral element immediately on the nose - then deeper blackberry and savory meat appear. Quite discreet though. Green spice too with air.

Intensely citric in the mouth, with a somewhat aggressive kick to the front teeth. Maintains very nice mid-palate flesh throughout, not to mention considerable life and lift. Electric action. An attractive green element in the finish too.  Hopefully I've got a few more bottles of this.


$45.   90% Syrah (70% whole cluster), 10% Viognier from a very cool region (Iron Horse makes sparklers in Green Valley). 13.8% alcohol


Monday, January 14, 2013

Sang des Cailloux "Lopy" Vacqueyras 1999

Deep, dull red.

Opened several hours ago. Nose of grilled/wilted herbs, tomato paste, pepper and earth.

Very intense initial impact in the mouth - deep and fleshy and simultaneously intensely tannic. This is a great bottle - many years of life ahead. Nuanced and powerful.



$25 on release. 13.8% listed alcohol.

Grand Veneur "Clos de Sixte" Lirac 2007

Deep purple/red.

Opened several hours ago. Nose of citrus peel, cracked pepper, hazelnut and earth. Vibrant. Would guess this to be Central Coast CA Syrah in a blind tasting.

Deep and lifted in the mouth - even a bit aggressive in its initial bright citrus flavor impact. Tightly wound thanks to strong acidity. Shows deeper black fruit, tomato and iron flavors late. Acid/tannin synergy coats the front teeth - chewy.


$25. 50% Grenache, 35% Syrah, 15% Mourvedre

Santa Duc, Gigondas 2009

Deep red.

Opened several hours ago. Nose of tomato/ketchup, bright raspberry, garrigue, pepper, wood (oak?) spice and earth. Nice integration of seemingly incompatible components. Continues its aromatic display the longer it sits in the glass - notes of iron/blood/rust late.

Round and mouth-filling, with impressive concentration and grainy tannic structure. Shows some heat in the mid-palate. Powerful follow-through into the finish. Tannin builds incrementally. Definitely worth cellaring for 6-10 years..


$28.   15.5% listed alcohol. Grenache, Mourvedre, Syrah and Cinsault (as spelled on the label)


Saturday, January 12, 2013

Clerico "Ginestra" Barolo 1999

Deep red, some rim evolution.

Vinturi - sexy nose of Frangelico, cherry liqueur, dried herbs and a hint of grilled meat.

Deep, powerful and intense immediately - absolutely packed mid-palate in terms of flavor, flesh and intense acid/tannin synergy. Wildly structured, but manages to display Tanzer's "inner-mouth perfume". This is absolutely incredible wine and isn't even close to maturity. Stunning. Buy it if you can find it.

$75 on release.