Deep red.
Deep cherry liqueur, truffle, hazelnut nose. Hints of iron and dried herbs. Reminds me of Amarone to some extent.
Round, packed and sweet (texturally), at least initially. Then a chewy wave of tannin washes in, coating the front teeth in significant chew. Flavors ride on (dried herbs, iron, cherry jam). Shows some rusticity/rawness, like Pegau usually does. This isn't singing yet. I'd give it another 5-8 years.
$90