Deep red.
Opened yesterday - smoke, wilted herbs, ash, black cherry nose.
Intense - loaded to the front of the mouth. Flavors mirroring nose except for herb component. Significant acid/tannin synergy builds and ultimately shuts down the front teeth. Flavors flow through structural impediments though. Interesting and built for years in the cellar.
$30. 100% Sagrantino.
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A winemaker's tasting notes of wines from around the world.
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